TICKETS

Opening

Friday, December 5th, from 2:00 PM to 11:00 PM (2:00 PM to 5:00 PM dedicated to professionals) 

Saturday, December 6th, from 11:00 AM to 6:00 PM

Professionals 

Hoteliers, restaurateurs, importers, and distributors can request discounted entry by sending a message from the Contact page. 

The link to register and purchase your admission ticket will then be emailed to you.