Grape Varieties: Barbera 60%, Croatina 40%
14.5 %Vol.
Soil: medium-textured sandy-clay soil
Description: The nose is dominated by fruity notes, with delicate hints of wild berries, jam, spice, and oak. On the palate, it is balanced, round, warm, and engaging, with pleasant tannic notes on the finish.
Pairings: aged cheeses, pork, game
Serving temperature: 18°C