Organoleptic Notes
Color: intense straw yellow with bright
golden highlights;
Aroma: fresh and fragrant with strong
citrus notes (grapefruit and bergamot) against a backdrop
of mineral and herbal essences (thyme, catmint,
mastic), typical of the Mediterranean scrub that
covers our land.
Palate: good body and structure, with balance and
harmony between the acidic and
round components; a very savory finish with the persistent
minerality typical of coastal wines, where the permanent
contact of the grapes with the sea and its breezes
clearly influences the
organoleptic profile of the wine.
Pairings
An aperitif wine that pairs exceptionally well with
fresh seafood appetizers from our regional
selection. Optimal serving temperature: 8–9 °C.